Chocolate Cake Mix Cookies Recipe (Only 4-Ingredients!!)
If you're craving something sweet and chocolatey but don't want to spend hours in the kitchen, this cake mix cookies recipe is for you. With just a few simple ingredients, you can whip up a batch of rich, chewy cookies that are sure to satisfy your sweet tooth. The best part? You can get creative with your favorite add-ins, like chocolate chips or nuts, to make these cookies uniquely yours. Let's get baking!
Ingredients
Instructions
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Preheat the Oven
Preheat your oven to 350°F (175°C).
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Combine Ingredients
In a large mixing bowl, pour in the chocolate cake mix. Add the eggs and vegetable oil (or melted butter if you prefer a richer flavor).
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Stir Together
Using a wooden spoon or a hand mixer, mix the ingredients together until a smooth dough forms. If you're adding chocolate chips or any other mix-ins, fold them in gently at this stage.
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Shape the Dough
Using a spoon or a cookie scoop, portion out the dough into small balls (about 1-inch in diameter).
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Place on Baking Sheet
Place the dough balls on an ungreased baking sheet, leaving about 2 inches of space between each one to allow for spreading.
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Bake
Place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the cookies are set but still soft in the center. Avoid overbaking to keep them nice and chewy.
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Cool on Sheet
Let the cookies cool on the baking sheet for about 5 minutes. This helps them set and makes them easier to transfer.
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Transfer to Rack
After 5 minutes, move the cookies to a wire rack to cool completely.
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Enjoy
Once the cake mix cookies are fully cooled, enjoy them with a glass of milk or your favorite beverage. They’re delicious on their own or with a scoop of ice cream.
Note
- Depending on the sweetness of your cake mix, you can customize by adding a pinch of salt to balance flavors, or reduce sugar if using additional sweet mix-ins.
- For chewier cookies, slightly underbake them and let them cool on the baking sheet. For crispier edges, bake a minute or two longer and cool completely on a wire rack.
- Experiment with different cake mix flavors and mix-ins like chopped nuts, dried fruits, or white chocolate chips to create unique cookie variations.
- Once cooled, drizzle melted chocolate or dust with powdered sugar for added flair and flavor.
